NEWS & EVENTS

Christmas menu

Christmas menu

5-course Christmas Menu

179 Euro per person |
169 Euro for Gourmet Club member

24 December 2020 | Admission from 6:30 PM*

Atlantic Crab
Soft goat cheese, beetroot, blood orange & passion fruit
***
Bresse Pigeon
Périgord truffle, egg yolk, potato & young spinach
***
Mandarine sorbet
Sour cream, mulled wine & malt
***
Venison from Fürstenberg
Celery, sweet chestnut, Asian peer & juniper
***
Gingerbread
Coffee, plum & macadamia nut
***
inclusive corresponding beverages and wine pairing


The evening will be musically accompanied by a pianist.

For your reservation please contact us under the telephone number +49 30 2553 1772 or via e-mail at vox.berlin@hyatt.com

*Four time slots for admission: 6.30 PM | 7.00 PM | 7.30 PM | 8.00 PM

Our 5-course Christmas menu is also available on December 25 and 26, in addition to the à la carte menu.

Dine & Sleep

With our Dine & Sleep offer save yourself the trip at home and enjoy a GRAND stay in one of our elegant guestrooms at an exclusive price of €139 per night inclusive breakfast.

• €20 surcharge for a double view room
• Stay in a Grand Suite at the exclusive price of €300 per night including breakfast

The offer is valid upon request and subject to availability, not combinable with special offers and the special price is available upon presentation of a VOX dinner invoice. The room price includes the valid value-added tax and excludes City Tax.

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