Halloween Menu

Starter:
Goat cheese with honey, beetroot and kale espuma

Soup:
Shitake tea with ginger, pumpkin cream and chilli apple chutney

Main course:
Duck breast with jus, turnips, wild berries and celery cream

Dessert:
Pumpkin tart with spiced pear, white chocolate cream and a chocolate spider web

Price:
79€ per person

Reservation:
E: vox.berlin@hyatt.com
T: +493025531772