Tuna Thursday
Sushi meets craftsmanship
Enjoy an exceptional culinary experience every first Thursday evening of the month, starting at 6:45 pm.
Our freshly caught tuna, weighing up to 30 kilograms, is filleted by our master craftsmen right before your eyes – a fascinating craft that combines precision and experience.
Our tuna comes fresh from the Spanish Atlantic coast and is transformed into exquisite sushi creations that you can enjoy directly from our current menu.
Come and experience the art of sushi making in a very special atmosphere!
Book your table now for an unforgettable dinner!