Exceptional flavors expressed through creative yet classic dishes
NEW MENU
Savor the flavors of the new menu from our head chef, Hugo Thiébaut. Look forward to European tastes complemented by influences of French haute cuisine.
Our dinner menu includes creative à la carte dishes with an option corresponding wine accompaniment.
Menu
4-course menu at 89€ per person
6-course menu at 109€ per person
8-course menu at 129€ per person
Beverage accompaniment
46€ per person
We are pleased to offer a vegetarian menu.